top of page

What A Vegan Fighter Diet Should Look Like With Registered Dietitian Stephanie Small

Writer's picture: Austin JonesAustin Jones

Registered Dietitian Stephanie Small
Registered Dietitian Stephanie Small

For vegan fighters, maintaining peak performance and ensuring adequate nutrition can be a challenge. Without traditional animal-based products, many athletes worry about meeting their protein needs, getting enough healthy fats, and ensuring they don't become deficient in critical micronutrients. To shed light on this, we sat down with registered dietitian Stephanie Small to get expert advice on crafting the perfect vegan fighter's diet. From the best plant-based protein sources to strategies for boosting iron absorption, Stephanie provides practical tips that every vegan athlete should know to fuel their training and recovery.


The Importance of Protein for Vegan Fighters

Protein is crucial for muscle repair and growth, especially for athletes who push their bodies to the limit. Many plant-based proteins lack one or more essential amino acids, but several complete protein sources provide all nine essential amino acids that fighters need, such as:


  • Quinoa

  • Buckwheat

  • Hemp seeds

  • Chia seeds

  • Amaranth

  • Soy products like tofu, tempeh, and edamame


To meet daily protein needs, vegan fighters should aim to combine various plant proteins throughout the day. For example, pairing rice with beans or whole grain bread with hummus helps ensure all essential amino acids are consumed. Protein intake should target about 1.6 to 2.2 grams per kilogram of body weight per day to support muscle maintenance and recovery.


Strategies for Optimizing Muscle Recovery

Meeting protein needs is only one part of the equation. Ensuring the right mix of essential amino acids is key to muscle recovery. Here’s how vegan fighters can optimize their diets:


  • Combine complementary proteins: Pair legumes (beans, lentils) with grains (rice, quinoa) to create a complete protein profile.

  • Utilize plant-based protein supplements: Pea, rice, or hemp protein powders are excellent for hitting daily targets.

  • Diversify protein sources: Incorporating a wide range of protein-rich foods like beans, lentils, tofu, nuts, seeds, and whole grains ensures all essential amino acids are covered.


Carbohydrates for Sustained Energy

Carbs are the primary fuel for training and fights, providing the energy needed for intense physical exertion. Vegan fighters have plenty of great carbohydrate sources, including:


  • Sweet potatoes

  • Brown rice

  • Quinoa

  • Oats

  • Whole wheat pasta

  • Legumes (beans, lentils, chickpeas)

  • Fruits and vegetables


These complex carbohydrates provide sustained energy, helping fighters maintain performance throughout training and competition. Whole grains also provide a boost of protein, making them especially beneficial for vegan athletes.


Healthy Fats for Recovery and Performance

Healthy fats, particularly omega-3s, are essential for brain health, recovery, and reducing inflammation. Plant-based omega-3 sources include:

  • Chia seeds

  • Flaxseeds

  • Hemp seeds

  • Walnuts

  • Algal oil supplements (derived from algae, providing DHA and EPA)


Incorporating avocados, olive oil, and a variety of nuts and seeds also ensures that vegan fighters get the healthy fats they need.


Essential Micronutrients: Iron, B12, Calcium, and Zinc

Some micronutrients, like iron, B12, calcium, and zinc, are commonly deficient in vegan diets. Here's how vegan fighters can ensure they get enough:


  • Iron: Lentils, beans, quinoa, tofu, and dark leafy greens are good sources. Pair these with vitamin C-rich foods like citrus fruits or bell peppers to enhance absorption.

  • Vitamin B12: Found in fortified plant milks, nutritional yeast, and supplements. This is essential for vegans.

  • Calcium: Tofu, almonds, and fortified plant milks can provide calcium.

  • Zinc: Found in chickpeas, lentils, pumpkin seeds, and whole grains.


Enhancing Iron Absorption

Iron deficiency is a common concern for vegan fighters, but they can boost absorption by:


  • Pairing iron-rich foods with vitamin C sources.

  • Avoiding tea and coffee with meals, as tannins can inhibit iron absorption.

  • Using cast-iron cookware, which can slightly increase iron content in meals.


Post-Workout Meals for Recovery

Recovery meals should combine protein and carbs to replenish glycogen stores and repair muscle tissue. Great post-workout vegan options include:


  • Smoothies with plant-based protein, spinach, banana, and soy milk.

  • Tofu stir-fry with quinoa and vegetables.

  • Lentil salad with sweet potatoes and avocado.

  • Chia seed pudding with almond milk and berries.

Aim for 20-30 grams of protein in post-workout meals for optimal recovery.


Meeting Vitamin D and Omega-3 Needs

Vitamin D and omega-3s are important for immune health and muscle function. Vegan fighters can get vitamin D through sunlight exposure, fortified plant milks, and supplements. For omega-3s, chia seeds, flaxseeds, and algal oil supplements (a direct source of DHA and EPA) are great options.


Meal Planning for Weight Cuts

When cutting weight, vegan fighters need to ensure they're preserving muscle while still getting enough energy for training. Tips include:


  1. Prioritize protein with every meal.

  2. Balance carbs for sustained energy from whole grains, vegetables, and fruits.

  3. Include healthy fats for hormone support and satiety.

  4. Eat smaller, frequent meals throughout the day.


Example Vegan Meal Plans

Here’s a look at a well-rounded vegan meal plan for both training and rest days:

Training Day:


  • Breakfast: Oats with soy milk, chia seeds, banana, and walnuts.

  • Snack: Smoothie with plant-based protein, spinach, and almond butter.

  • Lunch: Quinoa salad with tofu, roasted vegetables, and avocado.

  • Pre-Workout Snack: Whole grain toast with hummus.

  • Post-Workout: Lentil stew with brown rice and steamed broccoli.

  • Dinner: Tempeh stir-fry with mixed vegetables and soba noodles.

  • Snack: Chia seed pudding with soy milk and berries.


Rest Day:

  • Breakfast: Smoothie bowl with spinach, banana, flaxseeds, and pumpkin seeds.

  • Snack: Apple with almond butter.

  • Lunch: Lentil soup with whole grain bread.

  • Snack: Hummus with carrot sticks.

  • Dinner: Black bean burger with avocado and sweet potato fries.

  • Snack: Mixed nuts and dark chocolate.


Stephanie Small Coaching & Fight.TV Break It Down

Navigating a plant-based diet as a fighter requires thoughtful planning, but with the right strategies, it’s entirely possible to meet your nutritional needs and maintain peak performance. Stephanie Small’s expert advice highlights the importance of diverse, high-quality plant-based foods, proper supplementation, and smart meal planning. By following these guidelines, vegan fighters can optimize their diet for training, recovery, and success in the ring or cage.

Comments


bottom of page